21 November 2010
Cake Truffles
recipe tried and tested by
NEL, the batter baker
Dinner parties are the perfect excuse reason for making a big batch of cake truffles. It's easy, fun, and you don't even need to use your mixer or oven.
Using the recipe from my Amarula Truffles, I just modified it for this batch. I made half for under-18s and half for above-18s. The half for above-18s had Glenfiddich Scotch Whisky instead of Amarula. And this time round, I used dessicated coconut, ground peanuts, and rainbow sprinkles for the coating.
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1 comments:
wow,arent these pretty! and good thinking on making the under 18 versions. Kids will go absolutely love this!
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