Because they are made using a blitzer - a.k.a. food processor.
There couldn't be an easier way to bake.
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4 easy steps to 8 mini-cakes...
Step 1:
Put all the following ingredients into the blitzer.
Step 2:
Blitz everything till smooth.
Step 3:
Scoop batter into muffin cases. Sprinkle choc chips or nuts if you like.
Step 4:
Bake at 160*C for about 15 min.
See, I told you it was easy!
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4 easy steps to 8 mini-cakes...
Step 1:
Put all the following ingredients into the blitzer.
- 65g flour
- 1/2 tsp baking powder
- 45g sugar
- 30g butter
- 30ml oil
- 1 egg
- 1/2 tsp vanilla
- 1 tbs milk
Step 2:
Blitz everything till smooth.
Step 3:
Scoop batter into muffin cases. Sprinkle choc chips or nuts if you like.
Step 4:
Bake at 160*C for about 15 min.
See, I told you it was easy!
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6 comments:
really a easy cake, looks good too.
Those look wonderful and I can never pass up and easy recipe ;)
Great blog!
Mary xo
Delightful Bitefuls
This sure is easy. Going to teach my son on this one.
Wah, really very easy.
Pretty and best thing easy to make, same like Edith, will let my boys have fun with this during holiday. Thanks for sharing :)
Hi ladies,
Thank you all for stopping by. I'm sure all of us can appreciate a fuss-free recipe once in a while :) And to make it even easier, you could just use 60g butter instead of half butter half oil. You'll still get a nice cake, just a slightly richer butter cake. You may have to increase the milk a little to get a soft dropping consistency though.
Hope to see your versions soon!
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