04 January 2011
Cognac Fruit Cake with Chocolate Frosting
recipe tried and tested by
KL
I made this cake specially for my dear old friend, who has a sweet tooth but can't bake. Her birthday is round the corner and I thought this would be a nice treat for her and her family.
The rim of candies in crunchy shells were Hershey's special dark chocolate. They helped to complete the look.
You can find the cake recipe in a previous posting.
http://thebatterbaker.blogspot.com/2010/12/cognac-fruit-cake.html
Subscribe to:
Post Comments (Atom)
9 comments:
Your fruit cake is very beautiful with the chocolate frosting.
your decorations are simple and lovely!
Beautiful fruit cake.
Lovely!
Wow!!! this cake really looks awesome. The decoration is simply mind blowing. I loved it.
Take the Cake Personality Test and find out which cake are you like. I have taken the test and have enjoyed a lot. Hope you too will enjoy it. Have Fun!!
Thanks for all your kind words! I am going to try making a Rum Fruit Cake the next time. But first, I have to get some more mixed fruits and soaked them for another week. Till then!
Pamela, the test is fun! Turns out that I am like a Lemon Cake! "... strong, courageous, confident and not cowed down by any situation..." ;p
the cake looks beautiful! and i can taste the hershey choc from here! ;))
Un felice anno nuovo ♥
Wow - your blog is deliciously amazing!!
Post a Comment
Tell us what you think!